The morning break today was at the Wheat Montana Bakery and Deli 30 miles into our ride. It is a regional operation with a great presentation of fresh baked pastries and an amazing assortment of fruit and coffee drinks. We passed the farm where they grow and process their wheat about 5 miles before arriving at the Bakery where we stopped. Martin (UK), Chuck, Casey and Jan (NETH) enjoy some coffee and pastries at the Bakery. The wooden gate is the type that Woody makes. Woody was mentioned in a previous entry. Also we saw some of our first views of the snowcapped rockies, which were magnificant to watch all day as we pedaled towards them. However at the same time we are ever mindful that we will soon be pedalling over them.
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